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Do you know how we prepare asparagus in Italy?
Check out the video and see me make fantastic Linguine with shrimp and asparagus cream for TV JOJ.

And our neaopolitan pizza certainly won’t do any harm. Read more about the unique way we prepare it in Plus Jeden Deň online magazine. 

When Panna Cotta is made well, it’s a delight for your tastebuds as well as your eyes. I shared my true italian recipe for this delicacy with SME Žena magazine.

Sweet dishes are great, but I’m sure your Valentine will be over the moon if you make this fantastic ravioli for them. Find out more in Plus Jeden Deň online magazine. 

Plus Jeden Deň magazine reported about the visit of the lovely Miss Viktória Podmanická in my restaurant. Of course it was no date, just an innocent work meeting. 

My favourite Italian Panna Cotta recipe was featured on ‚Ona vie‘ magazine’s Facebook page. 

My unique recipe for this marvelous dish was published on ‚Ona vie‘ magazine Facebook page.

While visiting my house, a Plus Jeden Deň journalist learnt that tomatoes and parmesan are two of the things I always have to have at home. 

We all come accross dishonest people sometimes. And this time, it happened to me and my wife. Read about our unfortunate experience in Pluska’s article. 

Red riding hood doesn’t need to be afraid of this seabass. I am not afraid of it either and that’s why I was happy to prepare a seabass version with dried tomatoes for TV JOJ.

I spoke to JOJ Noviny Plus about the impact of anti-pandemic measures on my restaurant and how these measures were different from those in Italy.

I was approached by Plus Jeden Den journalist to share my views on pandemic lockdowns.

I spoke to Plus Jeden Deň about the chaotic anti-pandemic measures that used to be in effect.

Not every pizza is the same. Italians know it, Slovaks know it and our special italian pizza recipe was even highlighted in the Forbes magazine.

TV JOJ’s Jano Meciar wanted to know how the true italian Scallopini is prepared. It was my pleasure to show him.

I spoke to TV JOJ’s host on the set of the TV show ,My mother is a better cook than yours’. We spoke about whether cooking in Italy is more popular with men or women and how stressful cooking really is.